EQUIPMENT

How to Make a Transfusion Cocktail with Fury Golf

This is a step-by-step guide for how to make a perfect Transfusion – golf’s greatest cocktail.

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Transcript: Hey guys this is Ted with Fury Golf. Today we’re going to go over how to make the perfect vodka transfusion. Simple recipe, easy to mess up – I’ll teach you how to do it right. Enjoy!

Alright so let’s do this. First, you need your ingredients. First ingredient, very vital is your ice. Second, just as important, if not more important, is vodka. This happens to be Ketel One, I prefer it for this particular drink, although I don’t necessarily discriminate as you can see here with the Tito’s logo. Third up, your handy-dandy ginger ale. Possibly the most important ingredient actually is your concord grape juice. It does not have to be in a glass beaker and this fancy just get your damn grape juice. And last, we have one lowly lime. You’re also going to need, believe it or not, a glass.

So let’s get to work here. First thing you’re going to want to do is fill your glass three quarters high with some ice. I’m going to do two of these ginormous cubes. Next up, what you need to do is get four ounces of vodka – that’s right, four. This is a double pour because we are not cowards. So that’s two, and that’s four – this is starting to look good. From here you want to fill up to the point where you have about an inch left with ginger ale. You’re going to top if all off with concord grape juice – don’t use too much, you do not want to make a fruity drink; you are not sitting side in the Bahamas. Last but not least, take your lime. If this is your first time doing this, cut it down the middle, flip it over, cut this little indentation right here like the bartenders do. Garnish that sucker if you so please and enjoy your cocktail.