Golf Babe

Shrimp Appetizer | The Sportsman's Table



Veteran Sportsman’s Table Chef, Tom Mullally serves up his delicious, eye catching (pun intended) Sautéed Shrimp over Field Peas with Grilled Corn off the Cob, Warm Crispy Bacon, And Sweet Corn Sauce.

Recipe:

Shrimp Appetizer | The Sportsman’s Table